I think next weekend I might try to make an "everything I like" soup with the information about what I like in a soup I've gleaned from all the soup making I've done. It might turn out terrible, because just because I like everything in it doesn't mean that the flavors will balance! I think I will include:
1) Hot chicken sausage
2) DICED TOMATOES
3) Garbanzo beans
4) Black beans (or maybe kidney beans)
7) Crushed red pepper
... And some other stuff. This is exciting!